The effect of pH on dimethylnitrosamine formation in human gastric juice
- 31 December 1973
- journal article
- Published by Elsevier in Food and Cosmetics Toxicology
- Vol. 11 (4), 851-854
- https://doi.org/10.1016/s0015-6264(73)80369-4
Abstract
No abstract availableKeywords
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