Amino acid analyzer studies of the products of peroxide oxidation of cystine, lanthionine, and homocystine
- 1 May 1977
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 25 (3), 624-628
- https://doi.org/10.1021/jf60211a050
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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