Some Applications and Limitations of the Enzymic, Reducing (Somogyi), and Anthrone Methods for Estimating Sugars
- 1 August 1961
- journal article
- research article
- Published by Oxford University Press (OUP) in Clinical Chemistry
- Vol. 7 (4), 289-303
- https://doi.org/10.1093/clinchem/7.4.289