COMPARISON OF TWO METHODS FOR THE CONTROLLED GRAZING OF DAIRY COWS
- 1 September 1956
- journal article
- Published by Wiley in Grass and Forage Science
- Vol. 11 (3), 190-193
- https://doi.org/10.1111/j.1365-2494.1956.tb00070.x
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- THE DIRECT EVALUATION OF PASTURE IN TERMS OF THE MILK PRODUCTION OF INDIVIDUALLY GRAZED COWSGrass and Forage Science, 1956
- A Comparison Between Daily Rotational Grazing and Continuous GrazingJournal of Dairy Science, 1952
- Studies in grazing management IV. A comparison of close-folding and rotational grazing dairy cows on intensively fertilized pastureThe Journal of Agricultural Science, 1952
- Studies in grazing management V. Further determination of the nutrient intake of dairy cows under close-folding and rotational methods of grazingThe Journal of Agricultural Science, 1952
- Studies in grazing management. III The behaviour of dairy cows grazed under the close-folding and rotational systems of managementThe Journal of Agricultural Science, 1951
- Studies in grazing management I. A comparison of the production obtained from close-folding and rotational grazing of dairy cowsThe Journal of Agricultural Science, 1950
- Studies in grazing management II. The amount and chemical composition of herbage eaten by dairy cattle under close-folding and rotational methods of grazingThe Journal of Agricultural Science, 1950
- THE CLOSE-FOLDING OF DAIRY COWSGrass and Forage Science, 1950
- A NOTE ON RATION GRAZING IN HOLLANDGrass and Forage Science, 1950