Chiroptical and stoichiometric evidence of a specific, primary dimerisation process in alginate gelation
- 1 October 1978
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 66 (1), 145-154
- https://doi.org/10.1016/s0008-6215(00)83247-4
Abstract
No abstract availableKeywords
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