The relationships between growth temperature, fatty acid composition and the physical state and fluidity of membrane lipids in Yersinia enterocolitica
- 1 November 1980
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 602 (3), 469-476
- https://doi.org/10.1016/0005-2736(80)90326-0
Abstract
No abstract availableKeywords
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