Carbohydrate Effects on Amino Acid Transport by Trypanosoma equiperdum*

Abstract

Uptake of 14C-labeled alanine, glutamate, lysine, methionine, proline and phenylalanine by T. equiperdum during 2 min incubations occurred by diffusion and membrane-mediated processes. Amino acid metabolism was not detected by paper chromatography of trypanosome extracts. Most of 18 carbohydrates tested for ability to alter amino acid transport neither changed nor significantly inhibited transport. Glucose stimulated glutamate, lysine and proline transport; fructose stimulated lysine uptake and 2-deoxy-D-glucose increased phenylalanine and methionine absorption. No evidence was found that carbohydrates acted by binding to amino acid transport sites. Glucose inhibition of alanine, phenylalanine and methionine uptake was linked to glycolysis. The rapid formation of alanine from glucose stimulated alanine release, and when glycolysis was blocked glucose no longer inhibited alanine transport. Methionine and phenylalanine release was stimulated by glucose. Glucose changed the ability of lysine, glutamate and proline to reciprocally inhibit uptake, indicating that certain amino acids are preferentially absorbed by respiring cells. Analysis of free pool amino acid levels suggested that some amino acid transport systems in T. equiperdum are linked to glycolysis so as to control cell concentrations of these amino acids.