Determination of the oxygen-18 and deuterium content of fruit and vegetable juice water. An European inter-laboratory comparison study
- 10 February 1995
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 302 (1), 29-37
- https://doi.org/10.1016/0003-2670(94)00424-k
Abstract
No abstract availableKeywords
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