The Effect of Relative Humidity on Egg Shell Breaking Strength
Open Access
- 1 March 1976
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 55 (2), 665-668
- https://doi.org/10.3382/ps.0550665
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- The Effect of Loading Rate on the Breaking Force, Deformation, and Stiffness Modulus of EggsPoultry Science, 1976
- INFLUENCE OF SEVERAL FACTORS ON EGG SHELL STRENGTH AND ITS PREDICTIONCanadian Journal of Animal Science, 1968
- The effect of water on egg shell strength including a study of the translucent areas of the shellBritish Poultry Science, 1964
- The Effects of Humidity on Eggs and CasesPoultry Science, 1961