The Effect of Glucose and Free Fatty Acids on Growth Hormone (GH)-Releasing Factor-Mediated GH Secretion in Rats*
- 1 June 1986
- journal article
- research article
- Published by The Endocrine Society in Endocrinology
- Vol. 118 (6), 2390-2394
- https://doi.org/10.1210/endo-118-6-2390
Abstract
We have examined the effect of glucose and FFA on GH-releasing factor (GHRF)-mediated GH secretion in rats under pentobarbital anesthesia. Hyperglycemia did not affect GH secretion induced by administration of 20, 100, and 200 ng GHRF/100 g body weight. In contrast, GH response to 50 ng GHRF/100 g body weight in lipid-heparin treated rats, which showed high plasma FFA levels, was significantly suppressed compared with the control group (plasma peak GH: control, 1526 .+-. 263 ng/ml; lipid-heparin group, 377 .+-. 69 ng/ml P < 0.05, mean .+-. SEM). This suppressive effect of FFA on GH secretion was abolished by pretreatment with antisomatostatin serum (ASS) (GH level at 4 min after GHRF administration: ASS-saline group, 1606 .+-. 210 ng/ml; ASS-lipid-heparin group, 1531 .+-. 174 ng/ml; mean .+-. SEM). These results suggest that hyperglycemia does not change the GH response to GHRF and that elevation of plasma FFA suppresses GHRF-induced GH secretion by the stimulation of somatostatin secretion in rats.This publication has 19 references indexed in Scilit:
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