Amino-acids and peptides. XXV. Dehydration of derivatives of asparagine and glutamine; A new route to α,γ-diaminobutyric acid, ornithine, and arginine
- 1 January 1959
- journal article
- Published by Institute of Organic Chemistry & Biochemistry in Collection of Czechoslovak Chemical Communications
- Vol. 24 (6), 1993-2012
- https://doi.org/10.1135/cccc19591993