The significance of changes in the temperature of the skin and body core of the chicken in the regulation of heat loss
- 1 July 1971
- journal article
- Published by Wiley in The Journal of Physiology
- Vol. 216 (1), 1-10
- https://doi.org/10.1113/jphysiol.1971.sp009505
Abstract
1. The relationship between the temperatures of the hypothalamus, colon and skin and the control of heat loss mechanisms at ambient temperatures from 20 to 40° C has been studied in unanaesthetized chickens.This publication has 12 references indexed in Scilit:
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