Flagellin from Escherichia coli K12: Polymerization and molecular weight in comparison with Salmonella flagellins
- 8 January 1974
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure
- Vol. 336 (1), 117-139
- https://doi.org/10.1016/0005-2795(74)90390-0
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
- Structure of Straight flagella from a mutant SalmonellaJournal of Molecular Biology, 1972
- Polymorphism of Salmonella flagella as investigated by means of in vitro copolymerization of flagellins derived from various strainsJournal of Molecular Biology, 1972
- X-ray and optical diffraction studies of bacterial flagellaJournal of Molecular Biology, 1971
- Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4Nature, 1970
- Unidirectional growth of Salmonella flagella in vitroJournal of Molecular Biology, 1968
- A kinetic study of in vitro polymerization of flagellinJournal of Molecular Biology, 1968
- Molecular weight estimation of polypeptide chains by electrophoresis in SDS-polyacrylamide gelsBiochemical and Biophysical Research Communications, 1967
- The formation of bacterial flagellaJournal of Molecular Biology, 1967
- Amino acid composition of antigenically distinct Salmonella flagellar proteinsJournal of Molecular Biology, 1965
- In vitro formation of flagella-like filaments and other structures from flagellinJournal of Molecular Biology, 1964