EFFECT OF SUBSTRATE SIZE ON THE ACTIVITY OF TOMATO POLYGALACTURONASE
- 1 April 1971
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 36 (3), 486-489
- https://doi.org/10.1111/j.1365-2621.1971.tb06394.x
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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