Abstract
Wistar male rats were treated with Li for 50, 80 and 120 days, respectively. Li was added to the diet (40 mmol/kg of diet), the plasma Li concentration being in the range of 0.55-0.70 mmol/l of plasma. The treatment caused a significantly more rigid consistency of the brain tissue. The water content and water binding ability in various parts of the brain, measured by a drying course, was unchanged. The content of hexosamine and protein in total brains was significantly decreased (about 10%) after the treatment. The content of chondroitin sulfate in various parts of the brain was unchanged, whereas the content of hyaluronic acid was significantly increased in the cerebellum (25%) and in the thalamic area (20%). An influence of Li on the macromolecules from the extracellular space probably occurred, which caused an alteration of the neuronal function.