Effect of Temperature, Aeration, and Moisture on CO 2 Formation in Bench-Scale, Continuously Thermophilic Composting of Solid Waste
- 1 February 1977
- journal article
- research article
- Published by American Society for Microbiology in Applied and Environmental Microbiology
- Vol. 33 (2), 345-350
- https://doi.org/10.1128/aem.33.2.345-350.1977
Abstract
A compost production system was employed to supply uniform material for controlled experiments of factorial design. Over a 96-h composting period, the cumulative amount of CO2 evolved was maximal at 56 to 60°C, an aeration rate that left an O2 residual of 10 or 18% in the exhaust gas and a moisture content of 60% wet weight. Carbon dioxide evolution was submaximal at 64°C and higher.This publication has 4 references indexed in Scilit:
- Effect of water potential on growth and iron oxidation by Thiobacillus ferrooxidans.1975
- Microbiology of Municipal Solid Waste CompostingAdvances in applied microbiology, 1975
- Bacterial Growth Rates above 90°C in Yellowstone Hot SpringsScience, 1969