Bowel Function of Healthy Men Consuming Liquid Diets with and without Dietary Fiber
- 1 May 1985
- journal article
- clinical trial
- Published by Wiley in Journal of Parenteral and Enteral Nutrition
- Vol. 9 (3), 317-321
- https://doi.org/10.1177/0148607185009003317
Abstract
The importance of the level of dietary fiber intake on bowel function was measured in 16 healthy young males consuming self‐selected and liquid enteral diets. Subjects consumed liquid Ensure as their sole nutrient source plus 0 (diet a), 30 (diet c), and 60 (diet d) g/day soy fiber, a fiber source high in hemicellulose that was added to the Ensure. Further, to examine whether heat processing affects the physiologic action of fiber, subjects consumed Enrich, an enteral formula similar to Ensure, which contains 30 g of the same soy fiber (diet b). The four diets were consumed in randomized order each for 10 days. Daily wet stool weight averaged 144.6 g on the self‐selected diet and decreased significantly to 67.3 g when Ensure was consumed alone. Average stool weights on diets (b), (c), and (d) were 114.6, 100.2, and 150.3 g/day, respectively. Average fecal dry weights for the four diets were 19.1, 28.7, 25.0, and 30.3 g/day for (a‐d), respectively. Gastrointestinal transit time, as measured with radiopaque pellets, was longest on the Ensure diet, 72.4 hr, and approximately 2 days on the fiber‐supplemented diets and the self‐selected diet. Thus, soy fiber's physiologic effect on laxation was not changed by heat processing. Also, although stool weights were larger on higher fiber intakes, transit rates were similar on all the fiber‐containing diets. (Journal of Parenteral and Enteral Nutrition 9:317–321, 1985)Keywords
This publication has 22 references indexed in Scilit:
- Differing effects of pectin, cellulose and lignin on stool pH, transit time and weightBritish Journal of Nutrition, 1983
- Comparison of dye and pellet gastrointestinal transit time during controlled diets differing in protein and fiber levelsDigestive Diseases and Sciences, 1981
- DIETARY FIBER, LIGNOCELLULOSE AND HEMICELLULOSE CONTENTS OF SELECTED FOODS DETERMINED BY MODIFIED AND UNMODIFIED VAN SOEST PROCEDURESJournal of Food Science, 1980
- The Measurement of Intestinal Transit TimePublished by Springer Nature ,1980
- The digestion of pectin in the human gut and its effect on calcium absorption and large bowel functionBritish Journal of Nutrition, 1979
- Variability of colonic function in healthy subjects.Gut, 1978
- COLONIC RESPONSE TO DIETARY FIBRE FROM CARROT, CABBAGE, APPLE, BRAN, AND GUAR GUMThe Lancet, 1978
- The Interaction of Dietary Fibers and Cholesterol upon the Plasma Lipids and Lipoproteins, Sterol Balance, and Bowel Function in Human SubjectsJournal of Clinical Investigation, 1977
- Epidemiology of Bowel DiseasePublished by Springer Nature ,1976
- Stool patterns of healthy adult malesDiseases of the Colon & Rectum, 1967