Mechanism of hydroxylation of aromatic compounds: II. Evidence for the involvement of superoxide anions in enzymatic hydroxylations
- 6 December 1972
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 49 (6), 1422-1426
- https://doi.org/10.1016/0006-291x(72)90497-4
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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