The effect of freezing rate on the cooperativity of antifreeze glycopeptides
- 1 January 1983
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part A: Physiology
- Vol. 74 (2), 381-385
- https://doi.org/10.1016/0300-9629(83)90619-9
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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- Freezing behavior of aqueous solutions of glycoproteins from the blood of an Antarctic fishCryobiology, 1972
- Structure and mode of action of glycoproteins from an antarctic fishBiochimica et Biophysica Acta (BBA) - Protein Structure, 1972
- Studies on the structure and activity of low molecular weight glycoproteins from an antarctic fishBiochemical and Biophysical Research Communications, 1972
- Glycoproteins as Biological Antifreeze Agents in Antarctic FishesScience, 1971
- Freezing Resistance in Some Antarctic FishesScience, 1969