The Inadequacy of Eight Synthetic B Vitamins for the Nutrition of Puppies—Unknown Factor (Factors) in Yeast and Probably Liver
- 1 September 1943
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 26 (3), 293-302
- https://doi.org/10.1093/jn/26.3.293
Abstract
Puppies were fed synthetic diets supplemented with a synthetic vitamin B-complex with or without additional vitaminrich concentrates. The young dogs receiving the synthetic vitamin B-complex containing only thiamine chloride hydrochloride, riboflavin, nicotinic acid, Ca-d-pantothenate, pyridoxine, choline, inositol and p-aminobenzoic acid developed varying degrees of dermatitis, loss of hair and general unhealthy skin and coat in 75 to 125 days, and died in 100 to 150 days. If dry whole yeast or concentrates of yeast or liver were fed in addition to the crystalline vitamins the deficiency failed to appear.Keywords
This publication has 10 references indexed in Scilit:
- Studies on the Vitamin B Complex in the Nutrition of the DogJournal of Nutrition, 1942
- PANTOTHENIC ACID DEFICIENCY STUDIES IN DOGSPublished by Elsevier ,1942
- The Effect of Imbalance in the "Filtrate Fraction" of the Vitamin B Complex in DogsScience, 1941
- A Study of the Need for Cobalt in Dogs on Milk DietsJournal of Nutrition, 1941
- Anti-Grey Hair Vitamin Deficiency in the Silver FoxJournal of Nutrition, 1940
- Greying of Fur and Other Disturbances in Several Species Due to a Vitamin DeficiencyJournal of Nutrition, 1940
- THE IMPORTANCE OF VITAMIN B6 AND FACTOR W IN THE NUTRITION OF DOGSAmerican Journal of Physiology-Legacy Content, 1939
- INFLUENCE OF THE COMPOSITION OF THE DIET ON THE THIAMIN REQUIREMENT OF DOGSAmerican Journal of Physiology-Legacy Content, 1939
- FURTHER STUDIES ON THE CONCENTRATION OF THE ANTIPELLAGRA FACTORJournal of Biological Chemistry, 1937
- EXTRACTION AND CONCENTRATION OF THE WATER-SOLUBLE VITAMINE FROM BREWERS' YEASTPublished by Elsevier ,1919