Concentrations of arsenic, cadmium, lead and zinc in homegrown vegetables and fruits: Estimated intake by population in an industrialized area of Sardinia, Italy
- 1 March 2013
- journal article
- Published by Elsevier in Microchemical Journal
- Vol. 107, 190-195
- https://doi.org/10.1016/j.microc.2012.06.012
Abstract
No abstract availableKeywords
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