Studies on the Respiratory Properties of Mitochondria Isolated from Developing Winter Wheat Seedlings
- 1 April 1974
- journal article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 53 (4), 653-657
- https://doi.org/10.1104/pp.53.4.653
Abstract
Mitochondria isolated from shoots of 2 days, light- and dark-grown winter wheat (Triticum aestivum L. cv. Rideau) seedlings oxidize alpha-ketoglutarate and l-malate with good respiratory control and ADP: O ratios. The efficiency of oxidative phosphorylation, and respiratory control are both reduced significantly when succinate or NADH is employed as substrate. Respiratory control values and ADP: O ratios show a general decline in mitochondria from seedlings of increasing age, whether grown in light or dark. In light-grown seedlings, the decrease in respiratory control with aging is due principally to a decrease in the rate of state 3 respiration, while in dark-grown material, the decrease appears to be due mainly to an increased rate of state 4 respiration. In both light- and dark-grown seedlings, oxygen consumption during state 3 respiration is severely inhibited by oligomycin. During state 4 respiration, 2,4-dinitrophenol stimulates oxygen uptake to a level approximately two-thirds the normal ADP-stimulated rate.Keywords
This publication has 16 references indexed in Scilit:
- Structural and Functional Responses of Wheat Mitochondrial Membranes to Growth at Low TemperaturesPlant Physiology, 1974
- Changes in Phospholipid Composition of a Winter Wheat Cultivar during Germination at 2 C and 24 CPlant Physiology, 1973
- On Methods of Isolation of Active, Tightly Coupled Mitochondria of Wheat SeedlingsPlant Physiology, 1968
- Isolation of Active Mitochondria From Tomato FruitPlant Physiology, 1968
- Properties of Higher Plant Mitochondria. I. Isolation and Some Characteristics of Tightly-coupled Mitochondria from Dark-grown Mung Bean HypocotylsPlant Physiology, 1967
- Metabolic processes in cytoplasmic particles of the avocado fruit. VII. Oxidative and phosphorylative activities throughout the climacteric cycle.Plant Physiology, 1965
- Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. VI. Controlled Oxidations and Coupled PhosphorylationsPlant Physiology, 1964
- Antibiotics as tools for metabolic studies. I. A survey of toxic antibiotics in respiratory, phosphorylative and glycolytic systemsArchives of Biochemistry and Biophysics, 1958
- The oxidative activity of particulate fractions from germinating castor beansBiochemical Journal, 1956
- REVERSIBLE INHIBITION OF THE COUPLING BETWEEN PHOSPHORYLATION AND OXIDATIONJournal of Biological Chemistry, 1948