Effect of Shaking on the Lipolysis of Cow's Milk
Open Access
- 1 November 1938
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 21 (11), 671-682
- https://doi.org/10.3168/jds.s0022-0302(38)93021-8
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Neue Methode zur Unterscheidung von Frauenmilch und Kuhmilch, zugleich ein Beitrag zum Studium des lipolytischen MilchfermentsEuropean Journal of Pediatrics, 1913