Applications of low temperature crystallization in the separation of the fatty acids and their compounds
- 1 January 1955
- journal article
- review article
- Published by Elsevier in Progress in the Chemistry of Fats and other Lipids
- Vol. 3, 57-94
- https://doi.org/10.1016/0079-6832(55)90004-5
Abstract
No abstract availableThis publication has 138 references indexed in Scilit:
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