The incorporation of oleic and linoleic acids and their desaturation products into the glycerolipids of maize leaves
- 1 August 1980
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 203 (1), 296-306
- https://doi.org/10.1016/0003-9861(80)90180-0
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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