The Diversity of Barley and Malt β-Glucans
- 1 March 1975
- journal article
- research article
- Published by Taylor & Francis in Proceedings. Annual meeting - American Society of Brewing Chemists
- Vol. 33 (1), 32-36
- https://doi.org/10.1080/00960845.1975.12007047
Abstract
(1975). The Diversity of Barley and Malt β-Glucans. Proceedings. Annual meeting - American Society of Brewing Chemists: Vol. 33, Proceedings of the Annual Meeting 1975, pp. 32-36.Keywords
This publication has 2 references indexed in Scilit:
- Polysaccharides of the oat plant in relationship to plant growthPhytochemistry, 1969
- Studies on the Non-starchy Polysaccharides of the Endosperm of Naked BarleyAgricultural and Biological Chemistry, 1966