Pyrolysis of two agricultural residues: Olive and grape bagasse. Influence of particle size and temperature
- 1 January 1996
- journal article
- Published by Elsevier in Biomass and Bioenergy
- Vol. 11 (5), 397-409
- https://doi.org/10.1016/s0961-9534(96)00029-3
Abstract
No abstract availableKeywords
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