Quantitative risk assessment ofListeria monocytogenesin ready-to-eat foods: the FAO/WHO approach
Open Access
- 1 April 2003
- journal article
- review article
- Published by Oxford University Press (OUP) in FEMS Immunology & Medical Microbiology
- Vol. 35 (3), 263-267
- https://doi.org/10.1016/s0928-8244(02)00468-6
Abstract
Quantitative microbiological risk assessment is a very new and unique scientific approach able to link, for the first time, data from food (in the faKeywords
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