Identification and significance of sources of spatial variation in grapevine water status
- 1 February 2010
- journal article
- Published by Hindawi Limited in Australian Journal of Grape and Wine Research
- Vol. 16 (1), 218-226
- https://doi.org/10.1111/j.1755-0238.2009.00066.x
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- The potential of high spatial resolution information to define within-vineyard zones related to vine water statusPrecision Agriculture, 2008
- Influence of watertable depths on the variation of grapevine water status at the landscape scaleEuropean Journal of Agronomy, 2007
- Influence of Vineyard Location and Vine Water Status on Fruit Maturation of Nonirrigated Cv. Agiorgitiko (Vitis viniferaL.). Effects on Wine Phenolic and Aroma ComponentsJournal of Agricultural and Food Chemistry, 2006
- Soil-moisture limits on plant uptake: An upscaled relationship for water-limited ecosystemsAdvances in Water Resources, 2005
- Optimization of irrigation water use in grapevines using the relationship between transpiration and plant water statusAgriculture, Ecosystems & Environment, 2004
- Leaf water potential meaning of different modalities of measurementsOENO One, 2004
- Grape berry development : A reviewOENO One, 2002
- Stem Water Potential is a Sensitive Indicator of Grapevine Water StatusAnnals of Botany, 2001
- Factors influencing grapevine vigour and the potential for control with partial rootzone dryingAustralian Journal of Grape and Wine Research, 1998
- Les grandeurs de référence utilisables dans l'étude de l'alimentation en eau des culturesAgronomy for Sustainable Development, 1984