Effects of Chain-length of Alkane Substrate on Fatty Acid Composition and Biosynthetic Pathway in Some Candida Yeasts
- 1 January 1973
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 37 (4), 863-870
- https://doi.org/10.1271/bbb1961.37.863