The isolotion and biological properties of a β-glucanase from B. subtilis
- 1 February 1962
- journal article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 96 (2), 371-375
- https://doi.org/10.1016/0003-9861(62)90422-8
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Enzymatic Properties of a β-Glucanase from Bacillus subtilisPublished by Elsevier ,1961
- Improvement in the Nutritional Value of Barley for Chicks by Enzyme SupplementationPoultry Science, 1957
- THE CHROMATOGRAPHY OF GROWTH HORMONE ON CELLULOSE DERIVATIVESJournal of Biological Chemistry, 1956
- Sur les enzymes amylolytiqucs III. La β‐amylase: dosage d'activité et contrôle de l'absence d'α‐amylaseHelvetica Chimica Acta, 1948