Effect of herbage type and level of intake on the release of chromic oxide from intraruminal controlled release capsules in sheep
- 1 October 1989
- journal article
- Published by Taylor & Francis in New Zealand Journal of Agricultural Research
- Vol. 32 (4), 537-546
- https://doi.org/10.1080/00288233.1989.10417928
Abstract
No abstract availableKeywords
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