Chromatographic Separation and Characterization of the Component Anthocyanins in Radish Root. Studies on Anthocyanins, XXXVIII
- 1 January 1963
- journal article
- Published by The Botanical Society of Japan in Journal of Plant Research
- Vol. 76 (895), 6-13
- https://doi.org/10.15281/jplantres1887.76.6