Dietary Carbohydrate (Amount and Type) in the Prevention and Management of Diabetes
Top Cited Papers
Open Access
- 1 September 2004
- journal article
- research article
- Published by American Diabetes Association in Diabetes Care
- Vol. 27 (9), 2266-2271
- https://doi.org/10.2337/diacare.27.9.2266
Abstract
No abstract availableThis publication has 79 references indexed in Scilit:
- Evidence-Based Nutrition Principles and Recommendations for the Treatment and Prevention of Diabetes and Related ComplicationsDiabetes Care, 2002
- Diabetes, Hypertension, and Cardiovascular DiseaseHypertension, 2001
- Implications of the United Kingdom Prospective Diabetes StudyDiabetes Care, 1998
- Intensive blood-glucose control with sulphonylureas or insulin compared with conventional treatment and risk of complications in patients with type 2 diabetes (UKPDS 33)The Lancet, 1998
- Effect of intensive blood-glucose control with metformin on complications in overweight patients with type 2 diabetes (UKPDS 34)The Lancet, 1998
- Effects of Dose of Ingested Glucose on Plasma Metabolite and Hormone Responses in Type II Diabetic SubjectsDiabetes Care, 1989
- The glycemic index: similarity of values derived in insulin-dependent and non-insulin-dependent diabetic patients.Journal of the American College of Nutrition, 1987
- Comparison of Predictive Capabilities of Diabetic Exchange Lists and Glycemic Index of FoodsDiabetes Care, 1987
- Prediction of the Relative Blood Glucose Response of Mixed Meals Using the White Bread Glycemic IndexDiabetes Care, 1985
- Postprandial Glucose and Insulin Responses to Meals Containing Different Carbohydrates in Normal and Diabetic SubjectsNew England Journal of Medicine, 1983