SEPARATION, MOLECULAR WEIGHT, AND INTERACTIONS OF HORSE GLOBIN COMPONENTS
- 1 September 1957
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Chemistry
- Vol. 35 (9), 945-954
- https://doi.org/10.1139/v57-129
Abstract
Horse globin had been shown previously to dissociate into four subunits by suitable adjustment of pH and ionic strength. Two components have been separated electrophoretically. One of these separated components associates readily as pH and ionic strength are varied. The second component shows little tendency to associate with itself. The behavior of unfractionated globin indicates that interactions occur between these two components.This publication has 5 references indexed in Scilit:
- Structural factors in protein denaturationJournal of Cellular and Comparative Physiology, 1956
- THE NUMBER OF SUBUNITS IN THE MOLECULE OF HORSE HEMOGLOBINCanadian Journal of Chemistry, 1956
- A simple osmometer for the rapid determination of molecular weightsArchives of Biochemistry and Biophysics, 1954
- Reversible association processes of globular proteins. I. InsulinArchives of Biochemistry and Biophysics, 1952
- A Magnetic Float Method for Determining the Densities of SolutionsReview of Scientific Instruments, 1951