Abstract
The ultra-violet absorption spectrum of the hydrated electron has been accurately determined down to 2200 Å where the molar extinction coefficient is 475 M–1 cm–1. A weak absorption with a lifetime of a few microseconds was noted below 3000 Å. This absorption was not due to either the OH, HO2 or H2O2 species produced by the irradiation. The activation energy of the reaction e aq+H2O→H+OH has been determined, by rate measurements over the temperature range 5–81°C, as 6.7±0.7 kcal/mole. Combined with other thermodynamic data this value indicates that the reaction has a large negative entropy ΔS of activation of –22 cal/mole deg.