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Histogenetic Effects of 2,3,5 Triiodobenzoic Acid on the Shoot Apices and Leaf Primordia of Tomato
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Histogenetic Effects of 2,3,5 Triiodobenzoic Acid on the Shoot Apices and Leaf Primordia of Tomato
Histogenetic Effects of 2,3,5 Triiodobenzoic Acid on the Shoot Apices and Leaf Primordia of Tomato
PB
Paul P. Bedesem
Paul P. Bedesem
JR
Jr.
Jr.
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1 November 1958
journal article
Published by
JSTOR
in
Bulletin of the Torrey Botanical Club
Vol. 85
(6)
,
434
https://doi.org/10.2307/2483165
Abstract
No abstract available
Keywords
HISTOGENETIC EFFECTS
SHOOT APICES
LEAF PRIMORDIA
TRIIODOBENZOIC ACID
TOMATO
Cited by 6 articles