Lower economic status and inferior hygienic environment may protect against celiac disease
- 1 January 2008
- journal article
- research article
- Published by Taylor & Francis in Annals of Medicine
- Vol. 40 (3), 223-231
- https://doi.org/10.1080/07853890701678689
Abstract
Background. The populations in adjacent Russian Karelia and Finland are equally exposed to grain products and share partly the same ancestry, but live in completely different socioeconomic environments. Aim. This creates an ideal epidemiological setting to study gene‐environmental interactions in pathogenesis of celiac disease. Methods. The prevalence of celiac disease and predisposing human leukocyte antigen (HLA) alleles was compared between Russian Karelia and Finland. Tissue transglutaminase antibodies and HLA‐DQ alleles were screened from 1988 schoolchildren from Karelia and 3654 children from Finland. Children with transglutaminase antibodies were invited to small‐bowel biopsy. Results. Transglutaminase antibodies were less frequent in Russian Karelia than in Finland (0.6% versus 1.4%, P = 0.005). Immunoglobulin class G (IgG) antigliadin antibodies were also less frequent in Russian Karelia (10.2% versus 28.3%, PConclusions. The prevalence of transglutaminase antibodies and celiac disease is lower in Russian Karelia than in Finland. This may be associated with a protective environment characterized by inferior prosperity and standard of hygiene in Karelia.Keywords
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