DIET IN EXPERIMENTAL TUBERCULOSIS IN THE GUINEA-PIG
- 17 August 2009
- journal article
- Published by Wiley in Acta Pathologica Microbiologica Scandinavica
- Vol. 37 (2), 201-204
- https://doi.org/10.1111/j.1699-0463.1955.tb00939.x
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- ACTION OF ASCORBIC ACID ON TUBERCULIN-SENSITIVITY IN GUINEAPIGS AND ITS MODIFICATION BY DIETARY AND HORMONAL FACTORSThe Lancet, 1951
- Breeding, Growth and Resistance to Infection of Mice Fed on Six Natural DietsBritish Journal of Nutrition, 1950
- Feeding and breeding of laboratory animals III. Observations on the feeding of guinea-pigsEpidemiology and Infection, 1947
- The Relation of the ‘Grass Juice Factor’ to Guinea Pig NutritionJournal of Nutrition, 1938