Microbiological status and antifungal properties of irradiated spices
- 31 August 1984
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 32 (5), 1061-1063
- https://doi.org/10.1021/jf00125a030
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- INHIBITION OF GROWTH AND AFLATOXIN PRODUCTION BY CINNAMON AND CLOVE OILS. CINNAMIC ALDEHYDE AND EUGENOLJournal of Food Science, 1977
- Studies on Aspergillus flavus—I. Factors influencing radiation resistance of non-germinating conidiaEnvironmental and Experimental Botany, 1976