Fatty Acids Derived from the Green River Formation Oil Shale by Extractions and Oxidations1)1This review represents Part XXVII in the Series High Resolution Mass Spectrometry in Molecular Structure Studies. For Part XXVI, see A.L. Burlingame and B.R. Simoneit, Nature, in press.) — A Review
- 1 January 1969
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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