Is the Vitamin B Content of Milk under Physiological Control?
- 1 March 1932
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 5 (2), 199-212
- https://doi.org/10.1093/jn/5.2.199
Abstract
Frank L. Gunderson, H. Steenbock; Is the Vitamin B Content of Milk under Physiological Control?, The Journal of Nutrition, Volume 5, Issue 2, 1 March 1932, PagKeywords
This publication has 4 references indexed in Scilit:
- The Development of the Suckling Young of Milk Fed RatsJournal of Nutrition, 1929
- VITAMIN REQUIREMENTS OF NURSING YOUNGAmerican Journal of Diseases of Children, 1928
- Refection, a Transmissible Change in the Intestinal Content, enabling Rats to grow and thrive without Vitamin B in the FoodEpidemiology and Infection, 1927
- Spontaneous Cures in Rats reared upon a Diet devoid of Vitamin B and Antineurtic vitaminEpidemiology and Infection, 1927