Dietary Management of Hyperlipoproteinemia1
- 1 May 1971
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 58 (5), 406-416
- https://doi.org/10.1016/s0002-8223(21)13832-5
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- The Metabolism of Proteins and Amino AcidsAnnual Review of Biochemistry, 1943
- FURTHER EXPERIMENTS ON THE RÔLE OF THE AMINO ACIDS IN HUMAN NUTRITIONPublished by Elsevier ,1943
- Digestibility and Biological Value of Whole Wheat Breads as Compared with White BreadJournal of Nutrition, 1941
- Intake of amino acids by breast-milk-fed infants and amino acid composition of cow's milk and human milkThe Journal of Pediatrics, 1941
- The Effect of Amino-Acid Supplements and of Variations in Temperature and Duration of Heating Upon the Biological Value of Heated CaseinJournal of Nutrition, 1938
- The Significance and Accuracy of Biological Values of Proteins Computed from Nitrogen Metabolism DataJournal of Nutrition, 1936
- Soy bean (Vegetable) milk in infant feeding: Results of three and one-half years' study on the growth and development of 205 infantsThe Journal of Pediatrics, 1935
- The biological values of proteinBiochemical Journal, 1933
- The biological values of proteinsBiochemical Journal, 1932
- Beobachtungen über Wachstum bei Fütterungsversuchen mit isolierten Nahrungssubstanzen.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1912