Chain elongation of fatty acids by cell-free extracts of epidermis from pea leaves (Pisumsativum)
- 31 January 1972
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 46 (2), 801-807
- https://doi.org/10.1016/s0006-291x(72)80212-2
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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