The Effect of Various Methods for Drying up Cows on the Bacterial and Cell Content of Milk
Open Access
- 1 January 1933
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 16 (1), 79-91
- https://doi.org/10.3168/jds.s0022-0302(33)93318-4
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Drying up Cows and the Effect of Different Methods upon Milk ProductionJournal of Dairy Science, 1933
- Contribution à l'étude des leucocytes du lait et essai de leucocyto-diagnostic des différents états physiologiques et pathologiques de cette sécrétionLe Lait, 1927
- THE CELLULAR CONTENT OF MILK: VARIATIONS MET WITH UNDER PHYSIOLOGICAL AND PATHOLOGICAL CONDITIONS.The Lancet, 1924
- La microflore mammaire en rapport avec la traiteLe Lait, 1924