ANTIBACTERIAL ACTIVITY OF EDIBLE PLANT EXTRACTS a, b
- 1 January 1953
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 18 (1-6), 186-190
- https://doi.org/10.1111/j.1365-2621.1953.tb17703.x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- THERMAL DESTRUCTION OF CAMERON'S PUTREFACTIVE ANAEROBE 3679 IN FOOD SUBSTRATESaJournal of Food Science, 1952