The cultural ecology of dietary change accompanying changing activity patterns among the shipibo
- 1 December 1986
- journal article
- research article
- Published by Springer Nature in Human Ecology
- Vol. 14 (4), 367-396
- https://doi.org/10.1007/bf00888305
Abstract
No abstract availableThis publication has 34 references indexed in Scilit:
- Shipibo Food Categorization and Preference: Relationships Between Indigenous and Western Dietary ConceptsAmerican Anthropologist, 1986
- The Evolution of Cultural RulesJournal of Anthropological Research, 1981
- Time allocation and meat procurement among the Shipibo Indians of eastern PeruHuman Ecology, 1981
- Nutritional consequences of the transformation from subsistence to commercial agriculture in Tabasco, MexicoHuman Ecology, 1981
- Mathematics in Structural Theory [and Comments and Reply]Current Anthropology, 1979
- The Abundance of Protein in Amazonia: A Reply to GrossAmerican Anthropologist, 1979
- Protein Deficiency and Tribal Warfare in Amazonia: New DataScience, 1979
- Agricultural development, diet and nutritionEcology of Food and Nutrition, 1979
- Problems and Progress in the Ethnographic Analysis of Small Scale Human EcosystemsMan, 1978
- Producción de pesca y caza en una comunidad Shipibo en el Río PisquiAmazonía Peruana, 1977