Inflammatory markers in a 2-year soy intervention among premenopausal women
Open Access
- 1 January 2009
- journal article
- Published by Springer Nature in Journal of Inflammation
- Vol. 6 (1), 9
- https://doi.org/10.1186/1476-9255-6-9
Abstract
Epidemiologic evidence supports a role of soy foods in breast cancer etiology. Because chronic inflammation appears to be a critical component in carcinogenesis, we examined the potential anti-inflammatory effects of soy foods.Keywords
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