Nondestructive method for determination of water-soluble oxalate in cultured Amaranthus tricolor cells

Publisher Website

1 January 1985

journal article
research article
Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry

Vol. 33 (1), 60-62
https://doi.org/10.1021/jf00061a018

Abstract

No abstract available

Keywords

WATER SOLUBLE

Cited by 13 articles