Isolation procedures for thermostable neutral proteinases produced by Bacillus stearothermophilus
- 1 January 1980
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 10 (3), 197-209
- https://doi.org/10.1007/bf00508607
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- The production of extracellular thermostable neutral proteinase and ?-amylase byBacillus stearothermophilusApplied Microbiology and Biotechnology, 1977
- Hypophosphite oxidase fromBacillus caldolyticusArchiv für Mikrobiologie, 1974
- A simplified method for cyanogen bromide activation of agarose for affinity chromatographyAnalytical Biochemistry, 1974
- Affinity chromatography of thermolysin and of neutral proteases from B. subtilisBiochemical and Biophysical Research Communications, 1973
- Neutral proteases with different thermostabilities from a facultative strain of Bacillus stearothermophilus grown at 40° and at 50°FEBS Letters, 1972
- Proteases of the genus Bacillus. I. Neutral proteasesBiotechnology & Bioengineering, 1970
- A new ultrasensitive method for the determination of proteolytic activityClinica Chimica Acta; International Journal of Clinical Chemistry, 1968
- A new method for the determination ofα-amylaseCellular and Molecular Life Sciences, 1967
- DISC ELECTROPHORESIS – II METHOD AND APPLICATION TO HUMAN SERUM PROTEINS*Annals of the New York Academy of Sciences, 1964
- Bacillus subtilis Neutral ProteinaseJournal of Biological Chemistry, 1964